Monday, September 15, 2008


No. 9, September 15, 2008
UK vs. US: a debate

Big Ben or Big Apple?

It’s not likely to put an end to the transatlantic alliance, but the jibes will likely come thick and fast in an upcoming debate on relative merits of British and American institutions and ways.
“Is the US President more relevant than England’s Queen? Does American dress down top British sartorial elegance? Is New York better than London?”
Those are some of the questions to be addressed in the inaugural Alfred Dunhill Debate on September 19 in New York City. The event is publicizing the opening of a Madison Avenue store by dunhill, the British luxury goods firm.
Taking the American side is Donny Deutsch, advertising agency head and host of CNBC’s The Big Idea, and for the British, Piers Morgan, former editor of the Daily Mirror and News of the World (News of the Screws, as Private Eye has it) tabloids and reality TV “personality.” The winner will be awarded $10,000 for his chosen charity.
Other debate topics will include football versus football (soccer) and possibly the New York yellow taxi versus the London black cab.
A number of other possibilities also come to mind:
Hot dogs or pork pies? Harvard or Oxford? James Bond or John Rambo? Bourbon or Scotch? NHS or managed care? Kentucky Derby or Grand National? Overt class system or unacknowledged? Special Forces or SAS? Cadillac or Bentley? Yobs or rednecks? Meryl Streep or Helen Mirren? Grouse shooting or deer hunting? Walmart or Marks and Sparks? New York Review of Books or Times Literary Supplement? Bud Lite or Best Bitter? (Actually no debate on that one – I’ll have a proper pint, thanks very much.)
So go to it, boys. I’ll be interested to hear the result, while sharing with other Canadians the not unjustified view that this is really the best place to be.

Friday, August 15, 2008

At Giza


No. 8, August 15, 2008

When I read earlier this week that the area around the Pyramids had been cleared of peddlers, my immediate thought was, "That's great!" Hawkers who won't take no for an answer are perhaps the biggest bane of tourists to Egypt -- disputatious taxi drivers being another. Visiting in June, I found the Giza Plateau, site of the Pyramids and the Sphinx, to be the worst place in the country for hawkers.
The area teems with men in turbans and galabayas attempting to sell visitors statuettes, "papyrus" paintings, camel rides or seeking to pose for photos -- for cash, of course. It's difficult to keep in mind that 40 centuries of history are looking down on you from the Pyramids -- as Napoleon once exhorted his troops there to do -- when the representatives of contemporary Egypt are so much in your face. At least it was for me.
The situation at the Pharaonic sites farther south, Abu Simbel, Philae, Kom Ombo, the Luxor and Karnak temples and the Valley of the Kings, is much more controlled. Each site has a sort of mini-bazaar whose merchants favour a persistent hard sell, but no hucksters right around the temples. Although in Aswan and Luxor the carriage drivers and felucca crew seeking hires were tiresome.
Now similar controls are likely to be put in place at Giza as part of a $26 million modernization project and security upgrade that will include 20-kilometres of chain-link fencing with cameras, alarms and motion detectors, as well as a visitors' centre, cafeteria and bookstore.
It seems the peddlers may not actually be gone yet, having been forced out by police specifically on the day the press were invited in for the project announcement. However a different perspective on the coming restriction is given by the comment made by a camel-ride seller, now outside the site to an AP reporter:
"I've been working here for 25 years," he said. "Now I don't know if I will be here tomorrow. I have five children, a wife. What will happen to us?"
Maybe this development is not that great for everybody, after all. It's easy to lose sight of the fact that what is merely an annoyance to the visitor is a struggle to earn a livelihood for the Egyptian. Officials have said that the new restrictions will not be "sudden" or "unkind." Hopefully not -- other employment is not likely to be easy to come by for them, to say the least.
I'm also brought to the realization that with persistent hucksters being the worst hazard that most tourists are likely to encounter, and with all its historical and cultural riches, Egypt is indeed a good place in which to travel.

Friday, May 2, 2008

No. 7, May 6, 2008
Requiem for some watering holes
A front page article in the April 23
Los Angeles Times chronicles the dismay felt by San Fransisco drinkers over the recent loss of some of their favourite bars. Among the well-loved classic bars that have closed their doors in recent times are the John Barleycorn ("The Corn"), the Washington Square Bar and Grille ("The Washbag"), Dago Mary's, Moose's, the Hole in the Wall and Bobby's Owl Tree.
All sound like worthy establishments in which to quaff a pint of Sierra Nevada or perhaps sip a dry martini, and I regret not having visited any of them when I was in the city a couple of years ago. Linda and I did stay across the street from the Owl Tree, in the ancient Dakota Hotel. The bar, noted for crusty proprietor Bobby Cook and the huge collection of owl paraphernalia that adorned it, came highly recommended , so I made a as much of an effort to get there as a few days' visit allowed. But Bobby, who died last year, kept erratic hours.
In San Francisco, I mostly hit North Beach bars with literary/Beat connections -- Spec's and, next to City Lights books, Vesuvio, where Kerouac downed more than a few. Also the London Wine Bar in the financial district, which is in fact much like a classic wine bar in London, say El Vino in Fleet Street. Actually quite a bit clubbier and more well-kept-up.
Friend Jim Simpson, recently returned from the City by the Bay, informs me that some kind of work, possibly renovations, was taking place at the Owl Tree. Hopefully it reopens as a new bar, although it can obviously never be the same.
The other bars mentioned in the article were closing their doors for reasons such as the landlord refusing to renew the lease or rising rents, or the owner retiring. Of course, these will always be factors, and bars come and go. But the
Times article suggests that the economics of the industry, along with changing tastes, mean that the classic local bar -- the kind of place where regulars have nicknames -- is a dying breed. Commentators in the United Kingdom have also bemoaned the decline and in some cases disappearance of the local pub. High real estate values that make other uses more attractive are often fingered as a major culprit in putting pubs out of business; the proliferation of chains results in a big loss of character and quality.
It can be tough to put your finger on what it is that makes a good bar, and what makes the loss of any particular one a tragedy.
Times writer John Glionna makes a gesture toward a working description when he notes one bar that has "sociable bartenders, spacious booths and saucy regulars." Really, spacious booths are neither here nor there, but a good crowd of regulars is a must, and sociable bartenders are a definite plus. While its possible to quibble over the details (TV or no TV?) bar regulars and aficionados know a good bar when they've found it. And once settled into such an establishment, its loss is bound to be wrenching.
The joint doesn't even have to actually go out of business. It can be ruined by unsympathetic new owners and/or ill-advised modernization schemes. A case in point is the tavern of the Bessborough Hotel ("The Bess," pronounced Bezz) in Saskatoon, the lively social hub of the city when I was there in the late 70s, which was transmogrified into a characterless sports bar.
Another sad story is that of Edmonton's Rose Bowl lounge, never known as the Backstretch, its proper name, but always by that of the pizza place to which it was attached. Presided over for much of the time by the inimitable Janice, and notable for its diverse (some might say motley) collection of regulars, it was my home away from home for many years. Our tertulia met there regularly on Fridays. New management tore the place apart, renamed and reinvented it -- as what it is hard to say exactly -- but the bar doesn't appeal much.
At one point there were dire predictions that the days were numbered for my current local, Martini's, but a shift in ownership seems to have warded off that danger -- and the charming and accomplished staff, including Mary, Nancy, Barb, Deb, Shyla and Heather will be keeping the customers happy there for a while yet.
Another Edmonton bar that has apparently dodged the bullet is the Jekyll and Hyde Pub, an agreeable spot for an occasional pint, which was recently forced out of their rather cavernous downtown venue. They've apparently found a new home in the Riverview Inn (the Greenbrier Hotel of ancient memory), where another sometimes amusing bar shut down. According to their website, Jekyll and Hyde hopes to be back in operation soon.
For its loyal customers that's a very good thing. Finding a new bar is not easy. Because as former John Barleycorn patron Tony Antrico says, "It takes a while to break in a new bar. It takes a commitment."

Monday, April 14, 2008

No. 6, April 14, 2008

Seized by pirates (Finale)

The saga of the Ponant, the French luxury yacht captured by pirates off Somalia, came to a relatively undramatic end on Friday. After receiving a reported $2 million ransom from the vessel's owners, the pirates released the 30-member crew and went shore. Tracked by helicopter, they attempted to make their getaway in a four-wheel-drive vehicle, but six were captured by French commandos after it was disabled by sniper fire. Whether anyone was killed in the affair is disputed: the Somalis say three, the French say none. The pirates may be tried in France. They will escape the traditional fate of pirates -- the gallows -- as France abolished capital punishment in 1981, in line with other civilized countries (and in any event had used the guillotine for executions since the French Revolution). Read more from Agence France Presse.

Quench your thirst

My friend Inna Spice has recently had a book of erotic short stories published. On her website she describes Quench Your Thirst thus: "Fourteen original anecdotes of humour, desire, and despair from the editions of Mammoth Book of Best New Erotica, Clean Sheets, Ruthie’s Club and others. Amusing, erotic, sensual, and moving stories about real-life sexual challenges and their effect on human behaviour . . . Some stories will make you laugh. Some will make you cry. Some will make you gasp. Some will make you tingle. Some will make you wet. But most will spark new ideas for your own sexual pleasure." For purchasing and other information see Inna's website or go to lulu.com.

Thursday, April 10, 2008

No. 5 April 11, 2008


Give us Obama

A recent Canadian Press Harris/Decima survey asked Canadians who they hoped to see become the next U.S. president. The results show:
A plurality (39%) hope Barack Obama becomes the next president, followed by 30 per cent who prefer Hillary Clinton, and eight per cent John McCain. The rest offered no opinion.
According to the pollsters, this represents a major swing in preference away from Senator Clinton in the last three months. A poll in early January saw Senator Clinton with an 11-point edge over Senator Obama with this lead dropping to three points by mid-February, followed by the swing to Obama in front by nine points now.
Senator Obama is most popular in Ontario and Alberta where he has the support of 42 per cent and 44 per cent of respondents compared to 28 per cent and 21 per cent for Senator Clinton.
Obama also led among all age groups, but his support was fully double that of Clinton among those under 25 (54% Obama, 27% Clinton).
Men more heavily favoured Obama (44% Obama, 25% Clinton, 13% McCain) than did women. However, Obama also has a slight lead among female voters (34% compared to 33% for Senator Clinton and 4% for Senator McCain).
Obama is preferred across vote intention lines. His lead is smallest among Conservative voters, 36 per cent of whom prefer Obama, compared to 31 per cent for Hillary Clinton, but still only 19 per cent for John McCain.
Asked who they thought would win the presidency, 44 per cent said that Senator Obama will go on to win, 19 per cent felt Senator McCain would win, while only 17 per cent foresaw a second President Clinton.
Declared Harris Decima President Bruce Anderson, The momentum for Senator Obama that became evident over recent months in the US, is now showing up in Canada. Not only is he now preferred by more Canadians than the other two candidates, Canadians believe a Democrat will win the White House and that Senator Obama will be that Democrat.

The plight of the Assyrians

The Christian Assyrians in Iraq are suffering disproportionately more than other segments of the population believes a member of the Dutch parliament who has recently returned from the northern part of the country. Joël Voordewind of the Christian Union party, made the statement in a story carried by the Assyrian International News Service (AINA). "The impression I had was that this minority has been targeted more than the rest," he said. "This impression was confirmed through my visits to regional politicians, aid societies and refugees from Mosul and Baghdad," Voordewind noted that of the original 1.4 million Christian Assyrians in Iraq, there are about 400,000 remaining. About 100,000 of these are in the Kurdish part of Northern Iraq as displaced persons.read the full story here.

A gold-standard martini?


The makers of Gold Flakes Supreme French vodka claim martinis made with their product set the gold standard for the cocktail.
“Maximize your liquidity,” says a PR release. “With the current market fluctuations, credit crunches and housing busts, Gold Flakes Supreme is the only recession-proof vodka available. This unique, quadruple-distilled vodka is made with edible flakes of 24 karat gold that glitter magically in the glass. The Gold Flakes Supreme martini can help smooth investors over the rocky patches ahead. It is a no risk venture, a liquid asset that will return the investment in pure pleasure -- shaken or stirred.”


No. 4


Take me to your Euro-fuhrer

Germany is the leader of Europe according to respondents to a Harris Interactive/France 24/International Herald Tribune survey.

Majorities of the public in France (68%), Spain (57%) and Germany (57%), as well as 39 percent of Italians and 35 percent of British adults consider Germany to be the “leader” of Europe. Of these European countries, Germany is considered the leader by all five. In the United States, almost two-thirds (63%) of Americans lean more towards the country they believe to be their closest partner, Great Britain, as the leader of Europe today. Surveyed online were a total of 6,478 adults aged 16 to 64 within France, Germany, Great Britain, Spain, and the United States, and adults aged 18 to 64 in Italy, between February 27 and March 6.

Survey respondents in each of the five European countries consider German Chancellor Angela Merkel the most influential leader in Europe today. At the top for is Only the United States differs, as the person they think is most influential is British Prime Minister Gordon Brown.

Considering a possible European president there are a couple of people that rise to the top for each country in the survey results. In Great Britain and the US, adults are more likely to believe Tony Blair should be the European president. Italians and Germans tend to believe Angela Merkel should be the European president. French adults are more likely to believe Jacques Delors, the former President of the European Committee, should be the European president while more Spaniards think it should be Felipe Gonzalez, the former president of Spain. However, many people, including 46 per cent in Britain and 32 per cent in Germany and the United States, are opposed to the idea of having a president of Europe.
Who would have thought it?

Falls overboard can be deadly for boaters, discloses a U.S. recreational boating association. According to the BoatU.S. Foundation, a fall overboard is the number one boating accident that leads to the most fatalities. The organization suggests that boaters invest in a portable boarding ladder to help them get back in their boat.

Tuesday, April 8, 2008

No. 3

Seized by pirates! (II)
At time of posting, not too much new in the situation of the Ponant, the French yacht seized by pirates near Somalia on Friday. According to news services, contact has been made with the ship, which is anchored off the coast of Puntland, a breakaway region of the country.
According to Agence France-Presse, Puntland's leader wants French and American forces in the area to take the pirates out. Musa Ghelle Yusuf told the the agency he would be "happy . . . to see the pirates killed." "The French and American ships must attack the pirates. They have our blessing." However French Defence Minister Herve Morin is quoted as saying there won't be any military intervention unless the safety of the crew can be guaranteed.
Ailments Of Our Times Dept.
Michael Quinion's always interesting newsletter World Wide Words for April 5 notes a UK Post Office survey in which nine per cent of respondents said having their mobile (cell) phone switched off made them anxious. A spokes person for the Post Office was quoted in the Glasgow Daily Record as saying, "Whether you run out of credit, lose your phone or are in an area with no reception, being phoneless can bring on panicky symptoms. The Post Office coined the name "nomophobia," short for "no mobile phobia," for the condition. Quinion describes nomophobia as "a dreadful term, doubtless fated to vanish together with the papers it was printed in this week," while admitting there isn't another. The suggested "atelephobia," while "rather neat" and with proper Greek roots, could be fear of not having any telephone access.
A much more pressing concern, to my mind, could be called "abibliophobia," the fear of being stuck without a book on an airline flight, in a waiting room or some other dreary situation.
Where's Mussolini when you need him?
A recent report to Congress by the US Department of Transportation described big problems produced by the Amtrak rail service's poor on-time performance. The report found the tardiness "significantly undermines the viability of intercity passenger rail as an option for travelers and also weakens Amtrak
s financial position by reducing its revenues and increasing its operating costs."
The analysis focused on Amtrak
s long- and medium-distance routes outside the Northeast Corridor. Amtrak considers a train to be on-time if it arrives at its destination less than a prescribed number of minutes after its scheduled arrival (the specific thresholds vary depending on the end-to-end route length). In fiscal year 2006, average on-time performance across Amtraks long-distance and medium-distance routes (excluding the Northeast Corridor) was 30 per cent and 67per cent, respectively.
For these routes, it was found found that significant improvements in on-time performance could lead to substantial increases in ridership and revenue. For example, if Amtrak had attained on-time performance values of 75 per cent, 85 per cent or 100 per cent in fiscal 2006, it could have increased its actual annual revenues by $91 million (15.4 per cent), $111 million (18.9 per cent), or $143 million (24.3% per cent), respectively.
Of course, Canada's Via Rail train service also has its own on-time performance issues.
Silent but deadly?
Another U.S. transportation item illustrates the adage that one man's meat is another man's poison. Many new vehicles, particularly those using hybrid or electric engine technology, are silent. This might seem like an unalloyed good, considering the pervasive noise pollution we endure. But advocates for the blind say that not being able to hear engine noise can be very dangerous to them and others.
Legislation intended to protect the blind and other pedestrians from injury or death as a result of silent vehicle technology will be introduced by Edolphus
Ed Towns (D-NY) and Cliff Stearns (R-FL) at a press conference tomorrow. The legislation is supported by the National Federation of the Blind, the nations oldest and largest organization of blind people, according to a press release.
"Other people, including pedestrians who are not blind, bicyclists, runners, and small children, also benefit from hearing the sound of vehicle engines, rendering them extremely dangerous in situations where vehicles and pedestrians come into proximity with each other. This bill will ensure the safety of pedestrians who, for whatever reason, do not see a vehicle approaching and are placed at risk for injury or even death," the release stated.


Sunday, April 6, 2008

No. 2, April 6, 2008

Perils of the sea
Seized by pirates!
A French yacht, Le Ponant, was seized by pirates off Somalia on Friday, according to various news sources. As of Sunday morning there had been no contact with the 850-tonne, three-masted vessel, which has a French and Ukrainian crew of 30, but no passengers on board. Le Ponant, owned by the shipping group CMA CGM,  was returning to the Mediterranean from the Seychelles when the attack too place. A French navy corvette is monitoring the situation, along with a Canadian helicopter from the HMCS Charlottetown, which is in the region.
According to the annual report on piracy of the International Maritime Bureau,  pirate attacks worldwide  increased 10 per cent in 2007, with 263 reported incidents.  Along with Nigeria, Somalian waters were the worst for piracy, with 31 actual and attempted attacks -- though the bureau notes that many may have gone unreported.
The March 25-31 weekly report of the bureau's Piracy Reporting Centre states that the eastern and northeastern coasts are high risk areas for attacks and hijackings. Attackers have fired automatic weapons and rocket propelled grenades at ships to try and stop them. "Pirates are believed to be using 'mother vessels' to launch attacks at a very great distance from the coast. These 'mother vessels' are able to proceed very far out to sea to launch smaller boats to attack and hijack passing ships." The centre warns vessels to keep as far away as possible from the Somali coast, ideally more than 200 nautical miles.
Down on the farm
On a recent visit to the West Coast I stayed with my brother Cameron and his partner Peggy in Nanaimo. While enjoying their hospitality I became interested in a cookbook they had about. Farmhouse Fare was published in Great Britain 1935 by Agricultural Press Ltd. and comprises recipes sent in by readers to the Farmers Weekly.  These are for dishes such as Old Norfolk partridge stew, sage and  onion pudding, bramble and apple marmalade and  Great Grannie's gingerbread, some of which I will perhaps include here in the future. The book includes a separate chapter on pig curing and byproducts, but what really shows that it comes out of the farm experience is that it includes recipes for beestings.
Beestings, as a parenthetical note informs those of us who don't know, is "the milk a cow gives after she has freshly calved." More formally known as colostrum, it is particularly rich in carbohydrate and protein. An acquaintance who grew up in rural Saskatchewan mentioned that they called it bees' milk, and used it to make pudding. The name beestings doesn't seem to have anything to do with bees, though, as suggested by the alternate name given in the Shorter Oxford Dictionary: beastings. 
Farmhouse Fare gives recipes for beestings custard, cheese, curd, puddings and tarts. For anyone who may happen to have some on hand, the recipe for beestings custard follows. Mrs. H.M. Watkins of Wrexham points out, "We do not use the very first as it is so very deep in colour."
                                                    Beestings Custard
Take 1 pint beestings milk; 2 tablespoonfuls sugar; pinch of salt. Add salt and sugar to milk in pie pan. Stir well. Cook in moderate oven until set. The result is a delicious custard-like pudding; but much depends on correct oven heat.  
My penny's worth
A cartoon by MacKay published in today's Edmonton Journal comments on the proposed elimination of the Canadian penny. The cartoonist visualizes the penny's demise resulting in The Cliche Graveyard  being filled with expired sayings such as "In for a penny, in for a pound," "Turn up like a bad penny," "I haven't got a penny to my name" and "A penny saved is a penny earned." 
Of course, MacKay has one thing wrong: these aren't cliches, but proverbial expressions, cliches being along the lines of "It was a dark and stormy night. . . , " "This is as good as it gets," and so on. The disappearance of the actual penny wouldn't likely have much immediate impact on the use of these expressions. But proverbs in general seem to be an imperiled aspect of the language. They are less and less heard, people tending to use catchphrases, often taken from advertising or entertainment, e.g. "Where's the beef?" "Be afraid, be very afraid," and "Not that there's anything wrong with it."
  

Friday, April 4, 2008

No. 1, April 3, 2008
Intro
Welcome to Runagates, an omnium gatherum of significant or merely shiny bits of news and information that have caught my eye, perhaps with comment on the same. Food and drink, politics, international affairs, literature and culture, are some topics I'll touch on, along with curiosities of society in general, ranging in tone from the serious to the wry to the outright frivolous. I hope you find it informative and amusing.
They're the Neapolitan Amish
Amish Naturals Inc. recently announced the expansion of its presence in American Southwest with a deal with a Texas supermarket chain. This company's primary product is fettucine in a number of flavours such as basil tomato and garlic parsley, so the Amish connection seems tenuous, although the company's headquarters is located in Holmesville, Ohio, in an area where the group lives. A number of recipes are given for the pasta, all Italian, except for a Mexican salad. Nothing to do with traditional Amish fare such as rivel soup, shoo-fly pie, hasenpfeffer, red beet eggs and dandelion salad. Says the company, ". . . Amish Naturals creates food that reflects the wholesomeness and purity of the Amish people and their culinary customs . . . " The image of the Amish, known for the commitment to traditional ways, including plain dress and horse-and-buggy transport, is being used for marketing purposes -- green by association.
Staff of life
One place where many people won't be eating Amish Naturals or any other pasta is Egypt. The rising price of pasta and rice are putting them out of reach of a large sector of the Egyptian population that is increasingly dependent on government-subsidized bread. Al-Ahram Weekly reports that the the government of Hosni Mubarak is moving to deal with resulting problems including long lineups at the bakeries, but with uncertain prospects of success. It's an example of the rise in food insecurity that experts have pointed to -- a situation that the current push for bio-fuels is not going to help.
An Arab dilemma
In the same issue of Al-Ahram, Gamil Mattar, director of the Arab Centre for Development and Futuristic Research discussed the options for Arab leaders heading to the (now concluded) Arab Summit. They could be good, in U.S. eyes, if they didn't criticize Israeli actions too strongly, did denounce Iran and didn't advocate stronger relations between the Arab nations and the BRIC countries (Brazil, Russia, India, China). To do the opposite, and to be concerned about the possible threat to the unity of Sudan posed by the fighting in Darfur and the Ethiopian intervention in Somalia, would be to be bad. He writes that the dangerous dilemma U.S. pressure produces for Arab leaders should not be underestimated. "But it is also wrong, and more dangerous, to pretend that political realism compels Arab countries to offer concessions in fundamental rights and principles to avoid fragmentation or disintegration."
Celebrate Earth Day in style
Just in time for Earth Day, Mattel, Inc. has come out with Barbie BCause a "limited edition collection of eco-friendly accessories for girls." The collection "reuses and repurposes excess Barbie fabrics and trimmings to create fashionable and playful handbags, pillows, diaries, totes and other accessories," according to a company release. "Barbie is always a reflection of current cultural trends and issues, and girls are increasingly aware of making a green statement," said Richard Dickson, a Mattel senior vice president. "Barbie BCause is for eco-conscious girls who believe that being environmentally friendly is the right thing to do, and we are thrilled to give extra meaning and extra style to what was once just extra Barbie doll fabric."